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Bedford Lodge, a beautiful Suffolk wedding venue
29 April 2013
You've dreamed of your wedding day for your whole life, so why settle for anything less than perfect? At Bedford Lodge Hotel, we have everything you need for your dream wedding from an exquisite venue and surroundings to mouth-watering food.
You've dreamed of your wedding day for your whole life, so why settle for anything less than perfect? At Bedford Lodge Hotel, we have everything you need for your dream wedding from an exquisite venue and surroundings to mouth-watering food.
As a popular Suffolk wedding venue, we offer civil ceremonies in Newmarket which is the perfect alternative to a Registry Office. Nestled in three acres of secluded rose gardens, the hotel offers beautiful surroundings and three self contained banqueting suites which can accommodate 10 to 150 guests. And with room for a marquee in the hotel's stunning grounds, it’s the perfect place for a civil ceremony venue in Suffolk this summer or beyond.
Our exquisitely elegant white stucco building, parts of which date back to the 17th century, and dazzling rose gardens provide a wonderfully romantic backdrop for your wedding photographs and create the perfect environment in which to enjoy a glass of champagne and canapés with your guests.
Our Executive Head Chef, from our award winning restaurant Squires, has created a delicious menu of tempting dishes that will make your mouth water! From the Wedding Breakfast to your evening buffet and canapés for your guests to enjoy on arrival – there is something to please every palate.
We use fresh, seasonal produce sourced from local suppliers where possible. If our menus do not completely satisfy your delights, we are happy to create a tailor-made menu for you. For a quirky alternative your guests will remember for all the right reasons, why not serve warm bacon rolls at midnight. For summer weddings why not a hog roast or posh BBQ served in our beautiful rose gardens.
If you are thinking of getting married in Suffolk, why not select one of the finest wedding venues Suffolk has to offer; our professional wedding co-ordinators will be on hand to ensure everything goes smoothly – enabling you to enjoy the big day without a care in the world. Our dedicated wedding team will give you all the personal care and attention you deserve.
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book now on 01638 663175.
Father's Day Lunch
16 June 2013
Treat Dad to a dish at Bedford Lodge Hotel...
Indulge in 3 delicious courses... it's the perfect opportunity to get the family together for a sumptuous lunch in our award-winning Restaurant.
- £26.50 for 3 courses per person.
Click here to view our Father's Day Lunch menu>
Terms & Conditions: Valid lunchtime, Sunday 16th June 2013. Subject to availability.
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book now on 01638 663175.
Scottish Food Fortnight
07 September 2013
7th - 22nd September
As the famous Scottish saying goes: "S mairg a ni tarcuis air biadh” (he who has contempt for food is a fool) which just about sums up the attitude of the Scottish and the love of their grub! From the national dish of Haggis to the finest whisky in the world, the Scots over hundreds of years have embraced offerings from rugged mountains, lakes and lochs to fertile valleys and moorlands.
Join us over the next 2 weeks and savor some fine Scottish recipes, carefully selected by our Executive Head Chef, James Fairchild... served up in our award-winning Squires Restaurant!
Menu to be uploaded shortly.
Scottish Food & Drink Fortnight
www.scottishfoodanddrinkfortnight.co.uk
The Fortnight is celebrated in numerous ways, participants include multiple and smaller retailers such as independent delicatessens and farm shops, food festivals, Farmers' Markets, food groups, visitor attractions and restaurants who are celebrating the Fortnight with a range of activities from in-store tastings to special events and menus.
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book now on 01638 663175.
British Food Fortnight
21 September 2013
21st September - 6th October
British recipes are the culinary equivalent of a big bear hug... a handshake from the heart, comfort guaranteed - food that is wholesome, timeless and tasty. Help us celebrate the very ‘Best of British’!
British Food Fortnight is all about paying homage to the heritage and diversity of British regional products and recipes.
We’ve come a long way since ‘Boiled Beef and Carrots’ so we’re chuffed to be able to offer you this ‘Great British Menu’ during this time of celebration - served up in our award-winning Squires Restaurant.
Menu to be uploaded shortly.
British Food Fortnight
www.lovebritishfood.co.uk
On this site you will find everything you need to know about buying British food including what logos to look for, where to buy and information about regional and seasonal varieties.
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book now on 01638 663175.
Chocolate Week
14 October 2013
14th - 16th October
Join us in Squires Restaurant and celebrate Chocolate Week...
We'll be serving up a menu totally dedicated to chocolate - what better excuse to enjoy this sublime substance.
Full details and menu to be uploaded shortly
Chocolate Week
www.chocolateweek.co.uk
Chocolate Week promotes fine flavour chocolate, celebrating the work of top chocolatiers and chocolate companies. Visit their website for all you need to know about all things chocolate.
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book now on 01638 663175.
British Sausage Week
28 November 2013
28th October - 3rd November
... because “you don’t win friends with salad”
A time to celebrate and stand up for the Great British Banger! We'll be serving up some of the land's finest bangers... including the Celebrated Newmarket Powter's Sausage - a prize sausage that's produced just up the road from the hotel.
Full details and menu to be uploaded shortly.
British Sausage Week
www.lovepork.co.uk
Website yet to be updated so please watch this space.
Newmarket sausages granted European protected status www.bbc.co.uk
Newmarket sausages win EU award www.guardian.co.uk
