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Because a little luxury
shouldn’t cost the earth
Come & experience our unique
lunchtime menu in the Orangery
Roxana Bar
Afternoon Tea
The Restaurant
Dinner Menu of the Week
A La Carte Menu
Sunday Lunch
Recipe of the Month
Come & experience our unique & fresh British Classics lunchtime menu in the Orangery at Bedford Lodge Hotel.
Because a little luxury shouldn’t cost the earth
British Classics Menu
Starter £3.75
* Soup of the Day
* Prawn Cocktail
*Chicken liver pate with red onion marmalade and melba toast
* Grilled goats cheese salad with English leaves and Basil oil
Mains £7.50
*Fillet Salmon with potato salad and shaved Fennel
*Pork cutlet with wholegrain mustard mash and Aspalls cyder sauce
*Chicken and mushroom pie with fat cut chips and garden peas
*Wigmore cheese and courgette tart with semi dried tomato and rocket
Puddings £3.75
* Summer pudding with clotted cream
* Bakewell tart
* Cranachan with a twist
* Burnt Cambridge cream
Available Monday to Friday 12 till 2 p.m.
A 10% discretionary service charge is added to all bills. All service charges and gratuities received are paid directly to our staff. Service charges are optional and can be removed at your request.